Langhe Nebbiolo "Peirass"

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Product Details

Vinification and ageing
Fermentation on the skins in steel tanks for 10 days, ageing in French oak barriques for 18 months.

Refinement in the bottle for 6 months

Langhe Nebbiolo "Peirass"

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Since 1927

Contacts

RESERVATION OF VISITS: info@silviograsso.com

Information

AZIENDA AGRICOLA SILVIO GRASSO DI GRASSO ALESSIO FEDERICO

P.IVA (VAT) 02559680042

Frazione Annunziata, 112 - 12064 La Morra (CN), ITALY

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